Our main priority is the safety and health of our participants and staff.
For this reason our offices are closed for walk-ins until further notice. However, our phone lines remain open. Please call us at:
Are you having problems breastfeeding your baby? The Culinary Health Fund offers support classes.
|November 10||11am to 12pm||Spanish|
|November 11||1pm to 2pm||English|
|November 23||1pm to 2pm||Spanish|
|November 24||11am to 12pm||English|
|December 1||2pm to 3pm||Spanish|
High blood pressure can lead to many health problems. Learn how to control your pressure and live longer.
|Today||2pm to 3pm||English|
|October 22||10am to 11am||Spanish|
|November 3||1pm to 2pm||English|
|November 5||11am to 12pm||Spanish|
|November 17||11am to 12pm||English|
Find out what diabetes is, how it affects your health, and what you should and should not eat.
|November 9||11am to 12pm||Spanish|
|November 12||11am to 12pm||English|
|December 8||11am to 12pm||English|
|December 10||11am to 12pm||Spanish|
Due to the COVID-19 (Coronavirus) pandemic, some Culinary Health Center departments are closed until further notice. Some departments are open with limited hours and other restrictions.
If you need help finding a doctor, you can call the CHC Call Center at 702-790-8000 Monday through Saturday, 8am to 6pm.